Having decided to embark on a clean eating lifestyle since 2013, one of the local restaurants that we love to visit is Earth Kitchen, where we appreciate their farm-to-table concept. We first learned about Earth Kitchen in 2014 when my sister celebrated her birthday in their White Plains branch. We have since been back several times; it has quickly become one of our favorites.
As I researched for Clean Eating, I realized that the lifestyle is primarily based on the idea principle of getting more nutrition from the food we eat appealed to me. We've been trying to eat more of fresh and unprocessed foods. My husband and I are not getting any younger, and my kids are competitive athletes who really need quality food intake, and I just generally wanted the family to start eating better.
When we got an invite from the Earth Kitchen and Got Heart marketing manager, Pinky Parra, to try out their newest outlet in BGC, it was an invitation I couldn't pass up.
As I researched for Clean Eating, I realized that the lifestyle is primarily based on the idea principle of getting more nutrition from the food we eat appealed to me. We've been trying to eat more of fresh and unprocessed foods. My husband and I are not getting any younger, and my kids are competitive athletes who really need quality food intake, and I just generally wanted the family to start eating better.
