Cowrie Grill by Manila Hotel
I met up with some friends for dinner at the Cowrie Grill last Friday. It was my reward to myself for the hectic week. It was the perfect start to my weekend!
From the moment I walked through the door up to to the time I left the restaurant, the staff was very attentive. For dinner, I had lobster tail and Angus beef, which were both cooked to perfection. It's seasoned very well and is like cutting into butter.
There may be newer and fancier steak places, but you'd be hard pressed to find a better steak. I love this place! I will tell you more about all the food I ate here in my next post.